Fried lotus Root and Pork Info Post Unknown 9:43 AM No Comment Ingredients - Lotus root cut thin and slice - Pork cut thin slice - 3 spring onion cut long How to cook : 1 spoon of olive oil, ½ garlic, ½ spoon of brown sugar, pork and lotus root 1 minute after that lotus root, 1 ladle of water, 2 spoon of oyster sauce, ½ coffee spoon of black pepper, spring onion. Share: Facebook Twitter Google+ StumbleUpon Digg Delicious LinkedIn Reddit Technorati
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